This is the result of this recipe!
They're pretty good! I don't know if they are particularly... Amaretto-y. But they're pretty tasty. Sweet, too. I was mostly excited to try a vegan frosting because I haven't yet found a good one. But this is pretty good! It's more of a crusting buttercream, I just used vegan margarine instead of butter.
Man, it's a bit "grittier" and sweeter than a meringue buttercream, but still so yummy.
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